Table 1 Some of the derived varieties from the cabbage elite line 01–20.
Variety Name | Planting environment | Pedigree | Certification time | Variety characteristics |
---|---|---|---|---|
8398 | Spring open field/protected cultivation | 01–20 × 79–156 | 1998 | Extra early-maturing, excellent taste and high production. |
Zhonggan No. 15 | Spring open field | 01–20 × 84–05 | 1998 | Early-maturing, excellent taste and high production. |
Zhonggan No. 16 | Spring open field | 01–20 × 21–3 | 1999 | Late-maturing, excellent taste and high production. |
Zhonggan No. 10 | Spring open field /protected cultivation | 01–20 × 02–12 | 2002 | Extra early-maturing and excellent taste. |
Zhonggan No. 18 | Spring/autumn open field | 01–20 × 96–100 | 2002 | Late-maturing, high production and resistant to black rot and Fusarium wilt. |
Zhonggan No. 21 | Spring open field /protected cultivation | 01–20 × 87–534 | 2006 | Early-maturing, excellent taste, high production and tolerant to splitting. |
Zhonggan No. 23 | Spring open field | 01–20 × 88–62 | 2006 | Middle-maturing, high production and resistant to Fusarium wilt. |
Zhonggan No. 165 | Spring open field | 01–20 × 10–795 | 2014 | Middle-maturing and high production. |