Table 1 Average weight and calorific values for parts of the human body.

From: Assessing the calorific significance of episodes of human cannibalism in the Palaeolithic

Body Component

Average Weight (kg)

Nutritional Value in Calories (Fat + Protein)

Skeletal Muscle [total]:

[24.90]

[32375.50]

*Torso and Head

4.17

5418.67

*Upper arms

5.73

7451.16

*Forearms

1.28

1664.48

*Thighs

10.27

13354.88

*Calves

3.45

4486.30

*Brain, Spinal Cord, Nerve Trunks

1.69

2706.00

*Lungs

2.06

1596.50

*Heart

0.44

650.75

*Kidneys

0.35

376.00

*Liver

1.88

2569.50

*Adipose Tissue

8.72

49938.50

*Skin

4.91

10278.00

*Skeleton

10.31

25331.50

Teeth

0.04

36.00

Nerve Tissue

1.53

2001.00

Alimentary tract

1.23

1263.25

Spleen

0.15

128.33

Pancreas

0.09

160.50

Remaining Tissue: Liquid

1.03

469.50

Solid

6.66

13890.50

Total

65.99

143771.33

Total*

55.26

125822.25

  1. *Parts of the human body reasonably assumed to have been consumed on a regular interval based on ethnographic4,45 and archaeological sources (see Table 3).