Table 1 Sample characteristics by depressive symptoms (CES-D< or ⩾16)
CARDIA exam year 15 | CES-D<16 | CES-D⩾16 | P | Total | |
|---|---|---|---|---|---|
(N=2538) | (N=471) | (N=3009)a | |||
Oxidative stress | |||||
F2-isoprostanes pg ml−1 | Median (IQR) | 58.2 (38.2–68.3) | 55.4 (41.9–75.0) | <0.001 | 50.9 (38.5–69.4) |
Carotenoids | |||||
Sum of five carotenoids (t-scores)b | Median (IQR) | 252.0 (228.6–268.5) | 234.4 (221.3–252.4) | <0.001 | 243.4 (227.2–266.50) |
Zeaxanthin/lutein μg dl−1 | Median (IQR) | 25.9 (17.5–31.3) | 20.2 (15.6–27.6) | <0.001 | 23.1 (17.1–30.7) |
β-cryptoxanthin μg dl−1 | Median (IQR) | 12.1 (6.5–15.2) | 8.4 (5.8–12.9) | <0.001 | 9.6 (6.4–14.7) |
Lycopene μg dl−1 | Median (IQR) | 40.2 (27.3–50.4) | 35.0 (24.4–46.0) | <0.001 | 37.7 (26.9–49.7) |
α-carotene μg dl−1 | Median (IQR) | 5.9 (2.0–7.3) | 2.6 (1.3.1–4.9) | <0.001 | 3.7 (1.9–6.9) |
β-carotene μg dl−1 | Median (IQR) | 22.5 (9.5–16.4) | 12.1 (7.1–20.1) | <0.001 | 15.6 (9.1–26.4) |
Depressive symptoms | |||||
CES-D | Mean (s.d.) | 6.3 (4.2) | 22.8 (7.0) | 8.9 (7.7) | |
CES-D⩾16 | — | — | 15.7% | ||
CES-D⩾16 and/or antidepressant use | — | — | 20.0% | ||
Antidepressant users | 5.1% | 19.1% | <0.001 | 7.3% | |
N of times CES-D⩾16 | 0 | 75.4% | — | <0.001 | 63.9% |
over years 0, 10 and 15c | 1 | 19.3% | 29.0% | 20.8% | |
2 | 5.3% | 35.0% | 9.8% | ||
3 | — | 36.0% | 5.5% | ||
Sociodemographics | |||||
Age | Mean (s.d.) | 40.3 (3.6) | 40.1 (3.7) | 0.15 | 40.3 (3.6) |
Female | 52.4% | 63.9% | <0.001 | 54.2% | |
White | 58.3% | 37.2% | <0.001 | 55.0% | |
Education | <0.001 | ||||
⩽High school | 44.4% | 55.9% | 46.2% | ||
(some) College | 43.6% | 33.3% | 42.0% | ||
⩾Master’s degree | 11.9% | 10.9% | 11.8% | ||
Health and lifestyle | |||||
N somatic diseasesd | Mean (s.d.) | 0.9 (1.1) | 1.4 (1.5) | <0.001 | 1.0 (1.2) |
Supplement userse | 61.4% | 62.2% | 0.74 | 61.5% | |
Diet quality scoref | Mean (s.d.) | 67 (11) | 63 (11) | <0.001 | 67 (11) |
Smoking | Non (never and former) | 81.8% | 65.7% | <0.001 | 79.3% |
Current | 18.2% | 34.3% | 20.7% | ||
Alcohol | <0.001 | ||||
♂/♀ 0 units per week | 46.5% | 50.1% | 47.1% | ||
♂⩽14/♀⩽7 units per week | 42.0% | 33.3% | 40.7% | ||
♂>14/♀>7 units per week | 11.5% | 16.6% | 12.3% | ||
BMI kg/m2 | Mean (s.d.) | 28.3 (6.0) | 29.7 (7.3) | <0.001 | 28.5 (6.2) |
Physical activity (exercise units) | Mean (s.d.) | 367 (290) | 281 (252) | <0.001 | 353 (286) |