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Showing 1–5 of 5 results
Advanced filters: Author: Fredrik Hallgren Clear advanced filters

  • Marine food resources are commonly thought to have become marginal food or abandoned altogether with the spread of agriculture in Europe. Here, the authors use biomarkers in dental calculus to track widespread consumption of seaweed and aquatic plants through the Neolithic and into the Early Middle Ages.

    • Stephen Buckley
    • Karen Hardy
    • Maria Eulalia Subirà
    ResearchOpen Access
    Nature Communications
    Volume: 14, P: 1-11

  • The population history of Europe is complex and its very north has not yet been comprehensively studied at a genetic level. Here, Mittnik et al. report genome-wide data from 38 ancient individuals from the Eastern Baltic, Russia and Scandinavia to analyse gene flow throughout the Mesolithic and Bronze Age.

    • Alissa Mittnik
    • Chuan-Chao Wang
    • Johannes Krause
    ResearchOpen Access
    Nature Communications
    Volume: 9, P: 1-11

  • A sequencing study comparing ancient and contemporary genomes reveals that most present-day Europeans derive from at least three highly differentiated populations: west European hunter-gatherers, ancient north Eurasians (related to Upper Palaeolithic Siberians) and early European farmers of mainly Near Eastern origin.

    • Iosif Lazaridis
    • Nick Patterson
    • Johannes Krause
    Research
    Nature
    Volume: 513, P: 409-413

  • A genome-wide analysis of 69 ancient Europeans reveals the history of population migrations around the time that Indo-European languages arose in Europe, when there was a large migration into Europe from the Eurasian steppe in the east (providing a genetic ancestry still present in Europeans today); these findings support a ‘steppe origin’ hypothesis for how some Indo-European languages arose.

    • Wolfgang Haak
    • Iosif Lazaridis
    • David Reich
    Research
    Nature
    Volume: 522, P: 207-211