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Showing 1–3 of 3 results
Advanced filters: Author: Oleksandr Mialyk Clear advanced filters

  • Agriculture accounts for the largest proportion of green and blue water consumption. Increasing availability of datasets and models for assessing global crop water footprints can pave the way towards more sustainable allocation of limited green and blue water resources worldwide.

    • Oleksandr Mialyk
    News & Views
    Nature Food
    Volume: 6, P: 916-917

  • Climate change affects agricultural productivity. New systematic global agricultural yield projections of the major crops were conducted using ensembles of the latest generation of crop and climate models. Substantial shifts in global crop productivity due to climate change will occur within the next 20 years—several decades sooner than previous projections—highlighting the need for targeted food system adaptation and risk management in the coming decades.

    • Jonas Jägermeyr
    • Christoph Müller
    • Cynthia Rosenzweig
    Research
    Nature Food
    Volume: 2, P: 873-885