Filter By:

Journal Check one or more journals to show results from those journals only.

Choose more journals

Article type Check one or more article types to show results from those article types only.
Subject Check one or more subjects to show results from those subjects only.
Date Choose a date option to show results from those dates only.

Custom date range

Clear all filters
Sort by:
Showing 1–1 of 1 results
Advanced filters: Author: Yurika Ueda Clear advanced filters
  • Price fluctuations associated with the COVID-19 pandemic have been key determinants of food security in the recent past. A comparison of monthly retail prices in 181 countries from January 2019 to June 2021 reveals which regions and food items have been most affected.

    • Yan Bai
    • Leah Costlow
    • William A. Masters
    ResearchOpen Access
    Nature Food
    Volume: 3, P: 325-330