Table 3 Variable ranking based on the mean rank of all models based on shapley additive explanations approach.
Model | Â | LR | CART | GBM | ANN | RF | SVM | Mean rank |
|---|---|---|---|---|---|---|---|---|
Feature importance rank | Sweet flavor | 3 | 2 | 1 | 4 | 1 | 3 | 2.33 |
Urine glucose | 5 | 1 | 3 | 6 | 2 | 1 | 3 | |
Age | 2 | 4 | 2 | 5 | 4 | 2 | 3.17 | |
Heart rate | 8 | 10 | 4 | 10 | 6 | 8 | 7.67 | |
Creatinine | 7 | 13 | 6 | 9 | 9 | 6 | 8.33 | |
Waist circumference | 4 | 20 | 11 | 7 | 11 | 4 | 9.5 | |
Uric acid | 10 | 19 | 7 | 14 | 12 | 7 | 11.5 | |
Pulse pressure | 16 | 7 | 10 | 11 | 10 | 20 | 12.33 | |
Insulin | 12 | 8 | 14 | 15 | 18 | 13 | 13.33 | |
Hypertension | 15 | 32 | 9 | 18 | 5 | 11 | 15 |