Figure 2 | International Journal of Obesity

Figure 2

From: Chickens from lines selected for high and low body weight show differences in fatty acid oxidation efficiency and metabolic flexibility in skeletal muscle and white adipose tissue

Figure 2

Fatty acid oxidation in the pectoralis major and the gastrocnemius of the 61-day-old male HWS and LWS chickens (n=7). (a) CO2 production, (b) acid soluble metabolite (ASM) production, (c) total palmitate oxidation (CO2 production+ASM production), (d) CO2/ASM ratio. *P<0.05. Values represent least squares means±s.e.m.

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