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Fig. 5: Differential pulse voltammograms of P. cecropiifolia Mart. extracts in acetate buffer (pH 4.5) at a scan rate of 17 mV s−1. | npj Science of Food
Fig. 5: Differential pulse voltammograms of P. cecropiifolia Mart. extracts in acetate buffer (pH 4.5) at a scan rate of 17 mV s−1.