Fig. 8: Effects of purified compounds on NCI-H292 cells viability and MUC5AC mRNA expression levels. | npj Science of Food

Fig. 8: Effects of purified compounds on NCI-H292 cells viability and MUC5AC mRNA expression levels.

From: Inhibitory effects of Raphanus sativus root extracts on MUC5AC gene expression in human airway epithelial cells

Fig. 8

a The cell viability of NCI-H292 cells treated with varying concentrations of DDMP, 5-HMF, 2-FPP, and MFPB. b The mRNA expression levels of PMA-induced MUC5AC, as determined by real-time polymerase chain reaction (qPCR). GAPDH was used as the internal control. c The IC50 values for the effects of DDMP, 5-HMF, 2-FPP, and MFPB on PMA-induced MUC5AC mRNA expression levels in NCI-H292 cells. Data are presented as the mean ± standard deviation (SD) (n = 3). Means followed by the same letter are not significantly different, as determined by Tukey’s test.

Back to article page