Fig. 7: Correlation analysis between gut microbiota and differential lipid metabolites. | npj Science of Food

Fig. 7: Correlation analysis between gut microbiota and differential lipid metabolites.

From: Fructophilic Apilactobacillus kunkeei alleviates high-fructose diet-induced lipid accumulation by modulating gut microbiota and intestinal barrier function in mice

Fig. 7

A Spearman correlation network showing significant associations between gut microbial taxa and differentially regulated lipid metabolites. Green circles represent bacterial genera, and purple diamonds represent lipid metabolites. Lines connect significant correlations: black lines denote positive correlations, and red lines represent negative correlations. Line color reflects correlation strength based on Spearman’s rho values, ranging from −0.92 (strongly negative correlation) to 0.94 (strongly positive correlation). B Differences in carbohydrate-active enzyme (CAZyme) families and C Kyoto Encyclopedia of Genes and Genomes (KEGG) pathways among the control, high-fructose diet (HFD), and FLAB groups (HFD with Apilactobacillus kunkeei FM01 intervention), as determined by linear discriminant analysis (LDA) effect size (LEfSe) analysis (LDA score > 3).

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