Table 2 Overview of organic contaminants: types, characterization techniques, and distribution in aqueous environments
Category | Details | Aqueous environments | Characterization techniques | References |
---|---|---|---|---|
Pesticides | Used to control pests in agriculture, can run off into nearby water bodies. | Groundwater, surface water | GC–MS, HPLC, LC–MS, bioassays | |
Pharmaceuticals (antibiotics) | Often enter waterways through improper disposal or as waste from healthcare facilities. | Wastewater, groundwater, surface water | HPLC, HPLC, NMR, ecotoxicological testing | |
Industrial chemicals | Includes PCBs, dioxins, and phthalates from various industrial and consumer product sources. | Wastewater, groundwater, surface water | GC–MS, HPLC, LC–MS, XRD, FTIR | |
Characterization | Involves identifying molecular structures, concentrations, and properties. | - | GC–MS, LC–MS, HPLC, NMR, FTIR, XRD, bioassays | |
Focus in aqueous environments | Concerns the presence and impact of contaminants in water. | Groundwater, wastewater, surface water | Monitoring studies, environmental impact assessments |