Table 1 Soil properties.
From: Root zone diazotrophs of wheat in coastal saline soils from water-scarce regions of the Bohai Sea
|  | EC (μS/cm) | pH | SOM (g/kg) | TN (g/kg) | TP (g/kg) | TK (g/kg) | AN (mg/kg) | AP (mg/kg) | AK (mg/kg) |
|---|---|---|---|---|---|---|---|---|---|
Low salinity | 221 ± 6.2 | 8.0 ± 0.05 | 22.7 ± 0.0 | 1.13 ± 0.01 | 0.95 ± 0.01 | 17.9 ± 0.0 | 95.5 ± 0.4 | 30.5 ± 0.1 | 360.0 ± 0.8 |
Medium salinity | 383 ± 4.7 | 7.8 ± 0.05 | 22.4 ± 1.5 | 1.46 ± 0.02 | 1.00 ± 0.01 | 16.8 ± 0.4 | 115.0 ± 6.0 | 16.5 ± 0.4 | 328.0 ± 5.8 |
High salinity | 899 ± 36.6 | 7.9 ± 0.01 | 19.4 ± 0.2 | 1.11 ± 0.05 | 0.98 ± 0.02 | 19.4 ± 0.3 | 91.1 ± 1.4 | 11.7 ± 0.1 | 317.0 ± 1.1 |
