Table 4 Treatment effect on growth performance measures.

From: The use of live food as a vehicle of soybean meal for nutritional programming of largemouth bass Micropterus salmoides

Group

Initial weight (g)

Final weight (g)

Weight gain (g)

Weight gain (%)

FE

 + Control

5.76b (± 0.87)

27.04b (± 2.76)

21.28c (± 1.92)

372.05b (± 27.04)

0.69b (± 0.02)

− Control

2.18a (± 0.11)

15.19a (± 1.38)

13.00a (± 1.27)

593.22c (± 27.96)

0.96c (± 0.03)

Non-programmed

6.36b (± 0.66)

23.91b (± 0.91)

17.55b (± 0.27)

277.79a (± 26.50)

0.59a (± 0.04)

Programmed

5.45b (± 0.21)

24.89b (± 1.04)

19.44bc (± 0.96)

357.25b (± 18.84)

0.68b (± 0.03)

  1. Average weight represents the final weight of the fish at the conclusion of the study. Weight gain represents the weight gain during the PP-Challenge (79–122 dph). Values are presented as means (± std. dev). Superscript letters indicate statistical significance between groups. The significance was determined using a One-Way ANOVA and a Tukey test with a p value < 0.05.