Table 3 BBD on extraction yields of fermentable sugars and phenolic compounds after acid treatment of PPW.

Run No.	K₁	K₂	K₃	Total Sugar mg/gds			Reducing Sugar mg/gds			Total Phenolic Compounds (mg/gds)
Run No.	K₁	K₂	K₃	Predict	Observe	Difference	Predict	Observe	Difference	Predict	Observe	Difference
1	5	0.8	6	95.6	84.00	11.6	31.40	26.10	−5.3	35.63	40.54	4.906
2	5	1.2	6	168.16	188.00	19.84	61.14	58.48	−2.66	38.76	43.68	4.92
3	15	0.8	6	147.74	142.93	−4.81	30.53	31.41	0.883	15.8	14.16	−1.64
4	15	1.2	6	66.833	72.733	5.9	34.173	35.95	1.777	14.10	12.46	−1.635
5	10	0.8	4	162.16	172.16	10	41.20	43.94	2.74	17.86	17.36	−0.506
6	10	1.2	4	39.41	29.41	−10	50.44	51.86	1.42	17.11	16.60	−0.513
7	10	0.8	8	64.98	74.98	10	78.80	77.37	−1.43	17.78	18.30	0.514
8	10	1.2	8	102.63	98.10	−4.53	95.21	92.46	−2.75	17.55	18.06	0.507
9	5	1.0	4	129.4	121.2	−8.2	56.80	56.6	−0.2	24.09	20.2	−3.892
10	15	1.0	4	95.013	97.866	2.853	45.66	42.95	−2.713	11.88	13.86	1.978
11	5	1.0	8	61.15	62.9	1.75	136.10	144.12	8.02	28.37	22.44	−5.932
12	15	1.0	8	95.13	97.866	2.736	60.10	63.12	3.024	10.70	12.00	1.298
13	10	1.0	6	124.63	174.10	49.47	52.30	43.68	−8.62	14.31	12.60	−1.71
14	10	1.0	6	124.63	89.30	−35.33	38.25	43.68	5.43	14.31	13.90	−0.41
15	10	1.0	6	124.63	160.50	35.87	40.50	43.68	3.18	14.31	16.43	2.12

Quick links

Search