Table 3 Functional groups associated with FTIR spectra of rice straw and its derived biochar.

From: Transformations in physicochemical properties and pore structure of biochar derived from rice straw revealed by synchrotron techniques

Rice straw

Rice straw-derived biochar

Wavenumber (cm− 1)

Functional group

Wavenumber (cm− 1)

Functional group

3665–3396

O–H stretching of cellulose or hemicelluloses39

3684–3641

Free O–H stretching of phenolic and alcoholic–OH41

3007–2918

C–H stretching of cellulose39

2964–2923

C–H stretching of cellulose39

1730–1632

Acetyl (C=O) group in hemicellulose or lignin39, C=C stretching of aromatic components 40

1749–1691

Acetyl (C=O) group in hemicellulose or lignin39, C=Cstretching of aromatic components40

1493–1426

C-H deformation of lignin39, C=Cstretching, indicative of lignin and aromatic C41

1680–1599

Aromatic skeleton stretching of lignin39

1410–1366

C-H deformation in various polysaccharides42

1570–1440

C-H deformation of lignin39, C=Cstretching, indicative of lignin and aromatic C41

1293–1217

Guaiacyl lignin43

1292–1203

Guaiacyl lignin43

1161–1094

C–O–C symmetric stretching in ester groups of cellulose and hemicellulose41

1180–1102

C–O–C symmetric stretching in ester groups of cellulose and hemicellulose41

931–882

Aromatic C–H out of plane bending44

921–883

Aromatic C–H out of plane bending44