Table 6 Analysis of variance (ANOVA) for a quadratic model of Box-Behnken design (BBD) for optimizing laccase production (U L−1 from V. salarius.

From: Green valorization of garlic peel waste using halophilic laccase for efficient biomass delignification and biorefinery applications

Source

Mean squares

Df

F-Value

p-Value

Model

2.2 × 105

14

1747.4

< 0.0001

NaCl (M)

12404.1

1

1343.0

< 0.0001

pH

62075.6

1

6721.0

< 0.0001

Peptone (%)

15589.5

1

1687.9

< 0.0001

CuSO4 (mM)

79028.7

1

8556.6

< 0.0001

pH × NaCl

1866.2

1

202.0

< 0.0001

pH × Peptone

508.9

1

55.1

508.9

pH × CuSO4

4080.7

1

441.8

< 0.0001

NaCl × Peptone

2246.8

1

243.3

< 0.0001

NaCl × CuSO4

6290.9

1

681.1

< 0.0001

Peptone × CuSO4

11193.6

1

1211.9

< 0.0001

(pH)2

1284.2

1

139.0

< 0.0001

(NaCl)2

19244.7

1

2083.6

< 0.0001

(Peptone)2

0.04

1

0.004

0.9472

(CuSO4)2

5546.1

1

600.5

< 0.0001

Residual

129.3

14

  

Lack of Fit

129.3

10

 

0.1742

Pure Error

0.0

4

  

Cor Total

2.3 × 105

28