Abstract
Earlier studies have noted potential adverse impacts of land-related emissions mitigation strategies on food security, particularly due to food price increases—but without distinguishing these strategies’ individual effects under different conditions. Using six global agroeconomic models, we show the extent to which three factors—non-CO2 emissions reduction, bioenergy production and afforestation—may change food security and agricultural market conditions under 2 °C climate-stabilization scenarios. Results show that afforestation (often simulated in the models by imposing carbon prices on land carbon stocks) could have a large impact on food security relative to non-CO2 emissions policies (generally implemented as emissions taxes). Respectively, these measures put an additional 41.9 million and 26.7 million people at risk of hunger in 2050 compared with the current trend scenario baseline. This highlights the need for better coordination in emissions reduction and agricultural market management policies as well as better representation of land use and associated greenhouse gas emissions in modelling.
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Data availability
Model output data are available at https://doi.org/10.5281/zenodo.5793100. Data derived from the original scenario database, which are shown as figures but are not in the above database, are available upon reasonable request from the corresponding authors. Source data are provided with this paper.
Code availability
All code used for data analysis and creating the figures is available via Zenodo at https://zenodo.org/record/5793100#.YcB0w2jP2Uk.
Change history
30 March 2022
A Correction to this paper has been published: https://doi.org/10.1038/s43016-022-00495-x
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Acknowledgements
S. Fujimori, W.W., T.H. and K.T. are supported by the Environment Research and Technology Development Fund (JPMEERF20202002) of the Environmental Restoration and Conservation Agency of Japan. S. Fujimori, T.H. and K.T. are supported by the Sumitomo Foundation. W.W. was supported by the Japan Society for the Promotion of Science KAKENHI (grant no. JP20K20031). H.v.M., A.T. and W.-J.v.Z. received funding from the Dutch Ministry of Agriculture, Nature and Food Security through the Wageningen University Knowledge Base programme (Circular and Climate Neutral Society, KB-34-003-001 Integrated toolbox for cross-sectoral forward looking assessments and scenarios). S. Frank, P.H. and H.V. received funding from the European Union’s H2020 ENGAGE (grant no. 821471) and NAVIGATE (grant no. 821124). This research was supported by the Economic Research Service of the US Department of Agriculture.
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S. Fujimori and W.W. designed the research. W.W. and S. Fujimori carried out analysis of the modelling results. W.W. created figures. S. Fujimori and W.W. wrote the draft of the paper. S. Fujimori, W.W., T.H., J.D., S. Frank, J.H., P.K., R.S., W.-J.v.Z., P.H., I.P.D., A.S., E.S., A.T., H.V. and H.v.M. set up the model. W.W., T.H., J.D., S. Frank, J.H., P.K., R.S. and W.-J.v.Z. simulated the model, and all authors contributed to writing the entire manuscript.
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Fujimori, S., Wu, W., Doelman, J. et al. Land-based climate change mitigation measures can affect agricultural markets and food security. Nat Food 3, 110–121 (2022). https://doi.org/10.1038/s43016-022-00464-4
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DOI: https://doi.org/10.1038/s43016-022-00464-4
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