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Showing 1–16 of 16 results
Advanced filters: Author: Jonathan Doelman Clear advanced filters

  • Current trends imply that we will transgress most of the planetary boundaries by 2050; however, ambitious, urgent and universal action to ameliorate climate change and increase resource efficiency can effectively reduce the degree of transgression.

    • Detlef P. van Vuuren
    • Jonathan C. Doelman
    • Willem-Jan van Zeist
    ResearchOpen Access
    Nature
    Volume: 641, P: 910-916

  • Urgent action is needed to ensure food security and mitigate climate change. Through a multi-model comparison exercise, this study shows the potential negative trade-offs between food security and climate change mitigation if mitigation policies are carelessly designed.

    • Shinichiro Fujimori
    • Tomoko Hasegawa
    • Detlef van Vuuren
    Research
    Nature Sustainability
    Volume: 2, P: 386-396

  • Moving towards net-zero emissions requires carbon dioxide removal (CDR) technologies, which bring environmental and socioeconomic risks. This study reveals that demand and technological interventions in hard-to-abate sectors help to achieve net-zero targets with less reliance on CDR.

    • Oreane Y. Edelenbosch
    • Andries F. Hof
    • Detlef P. van Vuuren
    ResearchOpen Access
    Nature Climate Change
    Volume: 14, P: 715-722

  • Emissions abatement efforts in the agriculture, forestry and land-use sector are vital to achieve climate change mitigation targets, but their effects on food security remain poorly understood. Using six global agroeconomic models, this study explores how afforestation, bioenergy and non-CO2 emissions reductions could impact agricultural prices and the risk of hunger under different scenarios.

    • Shinichiro Fujimori
    • Wenchao Wu
    • Kiyoshi Takahashi
    Research
    Nature Food
    Volume: 3, P: 110-121

  • To promote the recovery of the currently declining global trends in terrestrial biodiversity, increases in both the extent of land under conservation management and the sustainability of the global food system from farm to fork are required.

    • David Leclère
    • Michael Obersteiner
    • Lucy Young
    Research
    Nature
    Volume: 585, P: 551-556

  • Here emission curves are developed for advanced biofuel supply chains to enhance understanding of the relationship between biofuel supply and its potential contribution to climate change mitigation while accounting for landscape heterogeneity.

    • Vassilis Daioglou
    • Jonathan C. Doelman
    • Detlef P. van Vuuren
    Research
    Nature Climate Change
    Volume: 7, P: 920-924

  • Land-based mitigation for meeting the Paris climate target must consider the carbon cycle impacts of land-use change. Here the authors show that when bioenergy crops replace high carbon content ecosystems, forest-based mitigation could be more effective for CO2 removal than bioenergy crops with carbon capture and storage.

    • Anna B. Harper
    • Tom Powell
    • Shijie Shu
    ResearchOpen Access
    Nature Communications
    Volume: 9, P: 1-13

  • Scenarios that constrain end-of-century radiative forcing to 1.9 W m–2, and thus global mean temperature increases to below 1.5 °C, are explored. Effective scenarios reduce energy use, deploy CO2 removal measures, and shift to non-emitting energy sources.

    • Joeri Rogelj
    • Alexander Popp
    • Massimo Tavoni
    Research
    Nature Climate Change
    Volume: 8, P: 325-332

  • There lacks model comparison of global land use change projections. Here the authors explored how different long-term drivers determine land use and food availability projections and they showed that the key determinants population growth and improvements in agricultural efficiency.

    • Elke Stehfest
    • Willem-Jan van Zeist
    • Keith Wiebe
    ResearchOpen Access
    Nature Communications
    Volume: 10, P: 1-10

  • Scenarios that constrain warming to 1.5 °C currently place a large emphasis on CO2 removal. Alternative pathways involving lifestyle change, rapid electrification and reduction of non-CO2 gases could reduce the need for such negative emission technologies.

    • Detlef P. van Vuuren
    • Elke Stehfest
    • Mariësse A. E. van Sluisveld
    Research
    Nature Climate Change
    Volume: 8, P: 391-397

  • Adequate methods are needed to study the connections among food consumption and production, energy and water, and environmental impacts. This Analysis presents a set of model-based scenarios and associated Sankey diagrams to facilitate this kind of analysis and formulate response strategies.

    • Detlef P. Van Vuuren
    • David L. Bijl
    • Mathijs Harmsen
    Research
    Nature Sustainability
    Volume: 2, P: 1132-1141