Abstract
WORKING on algæ other than the Chlorophyceæ, various investigators have established the existence of algal polysaccharides containing mannuronic, galactose or fucose residues, the two latter being in the form of sulphuric acid esters. An investigation of Ulva lactuca, a member of the Chlorophyceæ, undertaken with the hope of ultimate correlation with pigmentation, has unexpectedly revealed the presence of a rhamnose polysaccharide, hitherto unknown among algal products.
This is a preview of subscription content, access via your institution
Access options
Subscribe to this journal
Receive 51 print issues and online access
$199.00 per year
only $3.90 per issue
Buy this article
- Purchase on SpringerLink
- Instant access to the full article PDF.
USD 39.95
Prices may be subject to local taxes which are calculated during checkout
Similar content being viewed by others
Author information
Authors and Affiliations
Rights and permissions
About this article
Cite this article
PLANT, M., JOHNSON, E. Isolation of Rhamnose Derivatives from Ulva lactuca. Nature 147, 390 (1941). https://doi.org/10.1038/147390a0
Issue date:
DOI: https://doi.org/10.1038/147390a0


