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Mating Reaction in Yeast

Abstract

A PRELIMINARY study has been made of the mating mechanism of haploid cells of Saccharomyces cerevisiae. Three haploid pairs were used : one pair from Dr. C. C. Lindegren and the others derived from two strains of baker's yeast (Lindegren's α = plus; a = minus mating type in Fowell's nomenclature).

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References

  1. Lindegren, C. C., and Lindegren, G., J. Bact., 46, 405 (1943); Proc. U.S. Nat. Acad. Sci., 29, 306 (1943).

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  2. Winge, Ö, C.R. Lab. Carlsberg, Sér. Physiol., 21, 77 (1935).

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  3. Fowell, R. R., J. App. Bact., 18, 149 (1955).

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LEVI, J. Mating Reaction in Yeast. Nature 177, 753–754 (1956). https://doi.org/10.1038/177753b0

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