Abstract
CELL-WALL preparations of Clostridium welchii, type A (NCTC 8237), have been obtained by a combination of the methods of Salton and Horne1 and of Cummins and Harris2. A carbohydrate fraction, containing galactos-amine, galactose, rhamnose and phosphorus, was removed from the wall by extraction with formamide3,4 at 150° for 20 min. The residue remaining after this treatment was digestible with egg-white lysozyme and contained the usual mucopeptide constituents5: muramic acid, glucosamine, alanine, glycine and α-η-diaminopimelic acid. Paper chromatography of both cell wall and formamide residue showed the presence of an additional Elson–Morgan positive6 spot which moved just faster than glucosamine when chromatographed in butanol/pyridine/water (6:4:3) on paper soaked in barium chloride as recommended by Heyworth, Perkins and Walker7.
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References
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An erratum to this article is available online at https://doi.org/10.1038/207023e0.
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PICKERING, B. Mannosamine in the Cell Wall of Clostridium welchii (Type A). Nature 206, 400–401 (1965). https://doi.org/10.1038/206400a0
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DOI: https://doi.org/10.1038/206400a0


