Table 1 Factors contributing to predictors of age-adjusted plasma 25(OH)D level from a multiple linear regression model of 1095 men in the Health Professionals Follow-Up Study (Giovannucci et al, 2006)
From: Prospective study of predictors of vitamin D status and survival in patients with colorectal cancer
Factor | Change in 25(OH)D (ng ml−1) |
|---|---|
Intercept | 33.81 |
Race | |
White | 0 (referent) |
African American | −5.31 |
Asian | −5.49 |
Other | −0.17 |
Residence | |
Northeast/Mid-Atlantic | 0 (referent) |
Midwest/West | +1.61 |
South | +2.56 |
Quintile of leisure-time physical activity (MET-hr per week) a | |
5 | 0 (referent) |
4 | −1.81 |
3 | −3.07 |
2 | −3.59 |
1 | −5.40 |
Body mass index (kg m−2) | |
<22 | 0 (referent) |
22–24.9 | −0.40 |
25–29.9 | −1.80 |
30–34.9 | −2.58 |
⩾35 | −3.44 |
Dietary vitamin D (IU per day) | |
⩾400 | 0 (referent) |
300–399 | −1.39 |
200–299 | −1.04 |
100–199 | −2.85 |
<100 | −4.16 |
Supplementary vitamin D (IU per day) b | |
⩾400 | 0 (referent) |
200–399 | −0.71 |
1–199 | +0.97 |
<1 | −0.83 |
Season of blood draw c | |
Autumn (September, October, and November) | 0 (referent) |
Summer (June, July, and August) | −0.74 |
Spring (March, April, and May) | −4.83 |
Winter (December, January, and February) | −5.42 |