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Regassa Feyissa succeeded Melaku as director of the Plant Genetic Resources Center in Addis Ababa and is founder and director of Ethio-Organic Seed Action, working on agrobiodiversity and seed-security programmes.
Melaku Worede was at the heart of efforts to secure Ethiopia’s heritage of crop diversity — and in ensuring that farmers benefited. From 1979 to 1993, he led one of the premier crop gene banks in the world, the Plant Genetic Resources Center in Addis Ababa (now the Ethiopian Biodiversity Institute). It was a time when uniform monocultures of crops such as maize (corn; Zea mays), wheat (Triticum aestivum) and barley (Hordeum vulgare) were being widely planted. Melaku was passionate about saving the diversity of traditional crops before they were lost. The practices that Melaku developed, which he referred to as ‘conservation through use’, are now applied around the world.
In Ethiopia, Melaku forged links between farmers, nurseries and laboratories to conserve indigenous varieties of cereals and other crops — from barley, sorghum (Sorghum spp.) and lentils (Lens culinaris) to coffee (Coffea arabica) and the cereal grass teff (Eragrostis tef), whose seeds are ground to make injera flatbread. Under his guidance, farmers’ traditional practices and knowledge became integral to agricultural development. He encouraged farmers to save seeds and conduct field trials to assess which crops grew best. The centre helped to reintroduce lost varieties and support farmers to conserve and develop stocks — connections that proved crucial in the recovery of Ethiopia’s rural population after the disastrous drought and famine of 1984. Today, some 50 community seed banks in Ethiopia still work with the national gene bank to support crop diversity.
Born in Shewa province in central Ethiopia in 1936, Melaku, who has died aged 87, was one of 7 children. After finishing school in Addis Ababa, he studied agronomy at the Alemaya Agricultural College of Ethiopia in Harar (later Haramaya University). He studied briefly in Sweden before returning to Ethiopia to take up the post of dean of the Jimma Agricultural College. In 1972, he won a scholarship to the University of Nebraska–Lincoln in the United States, where he obtained his PhD in agronomy, specializing in genetics and breeding.
Keen to apply his skills to support food production in his homeland, Melaku returned to Ethiopia after his PhD and was invited to serve as the director of the Plant Genetic Resources Center, which had been established in 1976 with cooperation from the West German government. Melaku quickly made his mark. By 1986, the centre’s collection grew to 39,000 samples, of which 14,000 were from Ethiopia, covering most of the major crops from each regional and ecogeographic area.
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