Table 1 Descriptive characteristics of covariates by location.

Mean age at visit (years)

5.6

5.8

5.2

Range of ages at visit (years)

4.9–6.3

5–6.6

5–5.7

Male sex at birth

11

16

25

Number of children in the household

2.0 ± 0.9

1.5 ± 0.8

2.3 ± 1.5

Maternal education^a

3.5 ± 0.7

3.4 ± 0.9

2.2 ± 0.7

None

0 (0%)

0 (0%)

1 (1.8%)

Elementary school

0 (0%)

0 (0%)

6 (10.9%)

High school

2 (8.3%)

6 (23.1%)

32 (58.1%)

Technical

9 (37.5%)

4 (15.4%)

15 (27.3%)

University

13 (54.2%)

16 (61.5%)

1 (1.8%)

Paternal education^a,b

3.3 ± 0.8

3.2 ± 0.9

2.0 ± 0.8

None

0 (0%)

0 (0%)

3 (5.5%)

Elementary school

0 (0%)

0 (0%)

2 (3.6%)

High school

5 (20.8%)

7 (26.9%)

37 (67.3%)

Technical

8 (33.3%)

6 (23.1%)

6 (10.9%)

University

11 (45.8%)

11 (42.3%)

2 (3.6%)

Maternal dietary diversity

6.5 ± 2.0

5.8 ± 1.9

3.8 ± 3.1

Maternal food consumption score^c

50.2 ± 7.7

49.2 ± 4.8

45.8 ± 8.2

Child dietary diversity

6.7 ± 2.0

6.1 ± 1.9

381 ± 3.1

Child food consumption score^d

49.9 ± 7.6

50.3 ± 5.5

46.5 ± 7.8

Total home score

11.3 ± 2.9

11.7 ± 3.3

7.4 ± 2.7

Time home score

2.0 ± 1.2

1.9 ± 1.2

2.3 ± 1.1

Physical home score

9.3 ± 2.1

9.7 ± 2.7

5.1 ± 2.2

 Yes

9 (37.5%)

12 (46.2%)

19 (34.6%)

 No

15 (62.5%)

14 (53.9%)

36 (65.4%)

 Yes

8 (33.3%)

14 (53.9%)

19 (34.6%)

 No

16 (66.7%)

12 (46.2%)

36 (65.5%)