Fig. 1: Glycoside hydrolase and sulfatase content in representative bacteria Helgoland MAGs. | The ISME Journal

Fig. 1: Glycoside hydrolase and sulfatase content in representative bacteria Helgoland MAGs.

From: Verrucomicrobiota are specialist consumers of sulfated methyl pentoses during diatom blooms

Fig. 1

a Distribution of glycoside hydrolase (GH) and sulfatase content in 430 representative bacterial MAGs from Helgoland. Highlighted area indicates MAGs with GHs and sulfatase content equal or higher than 1% of the total predicted gene sequences. Labels starting with suffix “r” next to circles correspond to the representative number after de-replication (See the complete list in Table S1). Other labels correspond to the Verrucomicrobiota names according to their family affiliation: Akkermansiaceae (Akk), Puniceicoccaceae (Pun), MB11C04 (MB), and Verruco-01 (Verr). A complete taxonomic description was determined for all representative MAGs (Table S2). b Fucosidase and rhamnosidase sequences detected in bacterial MAGs from Helgoland. A: Actinobacteria, S: SAR324, P: Proteobacteria. Numbers around the circular layout correspond to the number of total fucosidases and rhamnosidases (top) found in different phyla (bottom). c Distribution of abundances for bacterial MAGs encoding a high number of fucosidases and rhamnosidases. The left side summarises the fucosidase (GH29, GH95, GH141, GH151 and GH139) and rhamnosidase (GH78, GH90 and GH106) content in MAGs. Abundance values > 0 are displayed in the right panel. Rectangles with labels in the middle are coloured according to the different phyla shown in (a). Box plots are coloured according to the corresponding order level for each MAG.

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