Fig. 5: Levels of short-chain fatty acids in fecal samples and correlation with microbiota. | Translational Psychiatry

Fig. 5: Levels of short-chain fatty acids in fecal samples and correlation with microbiota.

From: Abnormal composition of gut microbiota is associated with resilience versus susceptibility to inescapable electric stress

Fig. 5: Levels of short-chain fatty acids in fecal samples and correlation with microbiota.The alternative text for this image may have been generated using AI.

a Acetic acid (one-way ANOVA: F2,17 = 5.898, P = 0.016) among the three groups. b Propionic acid (one-way ANOVA: F2,17 = 8.175, P = 0.004) among the three groups. c Butyric acid (one-way ANOVA: F2,17 = 0.559, P = 0.582) among the three groups. d Lactic acid (one-way ANOVA: F2,17 = 4.219, P = 0.041) among the three groups. e Succinic acid (one-way ANOVA: F2,17 = 0.763, P = 0.488) among the three groups. The data are shown as mean ± S.E.M. (n = 6 or 7). *P < 0.05, **P < 0.01. N.S.: not significant. f There is a positive correlation (r = 0.461, P = 0.041) between lactic acid and Lactobacillus in fecal samples

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