Fig. 5 | Horticulture Research

Fig. 5

From: Proteomic and metabolomic analyses provide insight into the off-flavour of fruits from citrus trees infected with ‘Candidatus Liberibacter asiaticus’

Fig. 5

Differentially expressed monoterpene and sesquiterpene metabolism proteins in the HLB-symptomatic fruit compared with those in the healthy control. Green squares indicated the decreased enzymes. Red squares indicated the increased enzymes. DXP 1-deoxy-d-xylulose 5-phosphate, MEP 2-C-methyl-d-erythritol-4-phosphate, CDP-ME 4-diphosphocytidyl-2-C-methyl-d-erythritol, MEcPP 2-C-methyl-d-erythritol 2,4-cyclodiphosphate, HMBPP 1-hydroxy-2-methyl-2-butenyl 4-diphosphate, DMAPP dimethylallyl diphosphate, IPP isopentenyl diphosphate, GPP geranyl pyrophosphate, FPP farnesyl pyrophosphate

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