Fig. 1: Comparison of the lignin content of loquat fruit stored at 0 °C with and without a 4-h heat treatment (HT).
Error bars indicate S.E. from three replicates. LSD value represents the least significant difference at 0.05
Fig. 1: Comparison of the lignin content of loquat fruit stored at 0 °C with and without a 4-h heat treatment (HT). | Horticulture Research
