Fig. 4: Functional analyses of differentially expressed genes during fruit ripening in peach. | Horticulture Research

Fig. 4: Functional analyses of differentially expressed genes during fruit ripening in peach.

From: Application of an antibody chip for screening differentially expressed proteins during peach ripening and identification of a metabolon in the SAM cycle to generate a peach ethylene biosynthesis model

Fig. 4: Functional analyses of differentially expressed genes during fruit ripening in peach.

a Clustering analysis showing the coexpression modules identified by WGCNA. The different modules identified are color labeled. b Functional enrichment analysis of differentially expressed genes. The upregulated functions (filled circles) and downregulated (filled diamonds) functions are displayed with respect to their significance (p < 0.02). Different colors correspond to the ratio of genes in each category. c Gene expression during the ripening process in the melting flesh (MF) cultivar CN13 and the stony hard (SH) cultivar CN16

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