Fig. 2: Flavonoid biosynthesis pathway in mulberry fruits. | Horticulture Research

Fig. 2: Flavonoid biosynthesis pathway in mulberry fruits.

From: Abnormal expression of bHLH3 disrupts a flavonoid homeostasis network, causing differences in pigment composition among mulberry fruits

Fig. 2

C, CS; H, HG2; B, BYW. Each colored cell represents the average log2(RPKM) value of each pathway gene according to the color scale. Dotted arrows indicate unidentified enzymes. Total flavonoids (flavones, flavonols, catechin derivatives, and anthocyanins) in each cultivar were set to 100% to define the relative proportion of each product

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