Fig. 1: Distribution of genetic distance for E. coli O157:H7 (n = 121) isolated from pigs, cattle, and pork production environment. | npj Science of Food

Fig. 1: Distribution of genetic distance for E. coli O157:H7 (n = 121) isolated from pigs, cattle, and pork production environment.

From: Genomic analysis of Shiga toxin-producing Escherichia coli O157:H7 from cattle and pork-production related environments

Fig. 1

The distance was calculated from core SNP analysis (SNPs), cgMLST (allelic distance), wgMLST (allelic distance), and gene content analysis (Jaccard distance). Y-axis represents the number of combinations. There were a total number of 7260 combinations for the 121 genomes.

Back to article page