Fig. 8: Effects of FMT on the antioxidant capacity and immune response in mice exposed to diquat. | npj Science of Food

Fig. 8: Effects of FMT on the antioxidant capacity and immune response in mice exposed to diquat.

From: Dietary supplementation with biogenic selenium nanoparticles alleviate oxidative stress-induced intestinal barrier dysfunction

Fig. 8: Effects of FMT on the antioxidant capacity and immune response in mice exposed to diquat.The alternative text for this image may have been generated using AI.

a–e Oxidative stress response markers including T-AOC (a), MDA (b), SOD (c), GPx (d), TrxR (e) (n = 6). f Level of IL-1β in the jejunum of mice (n = 6). g Level of IL-18 in the jejunum of mice (n = 6). h Level of sIgA in the jejunum of mice (n = 6). Data are expressed as mean ± SEM. *P < 0.05; **P < 0.01; ***P < 0.001.

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