Fig. 5: Cluster heat map of the obtained differential metabolites of the tilapia skins at 0 and 10 min in the boiling process.
Left image shows No. 1–123 metabolites. Right image shows No. 124–237 metabolites.
Fig. 5: Cluster heat map of the obtained differential metabolites of the tilapia skins at 0 and 10 min in the boiling process. | npj Science of Food
