Table 4 Fatty acid composition of liver
From: High-fiber basil seed flour reduces insulin resistance and hepatic steatosis in high-fat diet mice
Fatty acid | CD | HFD | HFD + BSF | HFD + OAF |
|---|---|---|---|---|
C16:0 | 27.25a (26.46–30) | 27.18a (25.41–27.67) | 26.16a (25.77–28.17) | 26.35a (26.07–27.55) |
C18:0 | 8.95a (8.27–9.45) | 3.17ab (3.08–3.25) | 3.14ab (2.87–3.51) | 1.81b (0.98–2.84) |
C18:1n-9 | 31.99a (29.84–33.62) | 45.46a (44.9–45.8) | 41.73a (36.93–42.76) | 44.47a (43.64–46.49) |
C18:2n-6 (LA) | 10.94a (10.47–12.03) | 13.11b (12.14–14.04) | 14.3b (13.93–15.85) | 13.91b (11.92–15.41) |
C18:3n-3 (ALA) | 0.00a (0.00–0.00) | 0.31b (0.25–0.36) | 0.70b (0.56–0.84) | 0.36b (0.3–0.39) |
C20:4n-6 (AA) | 8.44a (3.51–9.66) | 2.99a (2.68–3.43) | 3.08a (2.74–3.47) | 2.96a (2.62–3.02) |
C20:5n-3 (EPA) | 0.35a (0.07–1.26) | 0.38a (0.34–0.44) | 0.71a (0.45–0.79) | 0.34a (0.28–0.36) |
C:22:5 n-6 (DPA n-6) | 0.06ac (0.02–0.4) | 0.07ac (0.05–0.09) | 0.12a (0.12–0.13) | 0.05bc (0.04–0.05) |
C22:5 n-3 (DPA n-3) | 0.16a (0.02–0.69) | 0.15a (0.07–0.18) | 0.21a (0.17–0.32) | 0.01a (0.06–0.09) |
C22:6n-3 (DHA) | 4.98a (4.16–5.25) | 1.98ab (1.85–2.28) | 3.05ab (2.73–3.32) | 1.79b (1.47–1.83) |
Total SFAs | 38.27a (36.63–38.76) | 31.77b (30.06–32.12) | 30.95ab (30.23–32.83) | 29.78b (29.36–31.34) |
Total MUFAs | 36.35a (33.81–37.44) | 49.13b (48.47–49.67) | 46.62ab (42.23–48.14) | 50.83b (49.9–51.54) |
Total PUFAs | 27.33a (23.83–33.33) | 19.8a (18.64–21.1) | 22.66a (21.6–24.94) | 20.44a (17.58–22.16) |
Total n-6 PUFAs | 21.11a (17.93–22.92) | 16.17a (15.09–17.32) | 17.56a (16.63–19.31) | 16.93a (14.61–18.48) |
Total n-3 PUFAs | 5.63a (4.95–6.38) | 2.75ab (2.5–3.18) | 4.27ab (4.15–5.05) | 2.58b (2.19–2.65) |
n-6/ n-3 PUFAs ratio | 3.47a (2.42–3.8) | 5.81a (5.32–6.13) | 4.12a (3.92–4.32) | 6.60b (6.57–6.76) |