Table 1 Microbial composition prediction modeling using net-elastic regression (N = 1800, n = 600)
Phylum | Genus | Spearman (rs) | RMSE |
|---|---|---|---|
Actinomycetota | Microbacterium | 0.962 | 0.1606 |
Actinomycetota | Kocuria | 0.810 | 0.1403 |
Pseudomonadota | Enhydrobacter | 0.906 | 0.1552 |
Pseudomonadota | Pseudomonas | 0.959 | 0.1741 |
Pseudomonadota | Stenotrophomonas | 0.962 | 0.1606 |
Pseudomonadota | Acinetobacter | 0.959 | 0.1658 |
Pseudomonadota | Brevundimonas | 0.978 | 0.1650 |
Pseudomonadota | Enterobacteriaceae | 0.943 | 0.1797 |
Bacillota | Streptococcaceae | 0.892 | 0.1824 |
Bacillota | Brochothrix | 0.930 | 0.1703 |
Bacillota | Enterococcaceae | 0.952 | 0.1838 |
Bacillota | Lactobacillaceae | 0.940 | 0.1739 |
Bacillota | Lactobacillus | 0.937 | 0.1786 |
Bacillota | Leuconostoc | 0.968 | 0.1890 |
Bacillota | Lactococcus | 0.920 | 0.1837 |
Bacillota | Lactobacillales | 0.926 | 0.1735 |
Bacillota | Enterococcus | 0.960 | 0.1741 |
