Fig. 1: Study design and changes in body weight and dietary intake. | npj Science of Food

Fig. 1: Study design and changes in body weight and dietary intake.

From: Water-soluble cellulose acetate attenuates glucose intolerance through GLP-1 and PYY signal upregulation

Fig. 1: Study design and changes in body weight and dietary intake.

a Schema of the research. b Changes in body weight. c Body size appearance at 16 weeks of age. d Changes in oral intake during the observation period. e Daily food intake during the observation period. Error bars represent SEM. *pā€‰<ā€‰0.05, **pā€‰<ā€‰0.01, ***pā€‰<ā€‰0.001, as determined using one-way analysis of variance (ANOVA).

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