Figure 5

Effects of 1 μM melatonin on starch content (A) and α, β-amylase activities (B,C) during germination of cucumber seeds under salt stress. Vertical bars represent ± S.E (n = 3).

Effects of 1 μM melatonin on starch content (A) and α, β-amylase activities (B,C) during germination of cucumber seeds under salt stress. Vertical bars represent ± S.E (n = 3).