Table 5 Quantification of L-amino acids before and after reaction of DAAO by CE analysis.
From: PH-Dependent Enantioselectivity of D-amino Acid Oxidase in Aqueous Solution
pH | L-amino acid | Sbefore | Safter | (Sbefore − Safter)/Sbefore(%) |
|---|---|---|---|---|
8.0 | L-Pro | 38880.83 | 33545.33 | 17.16 |
9.8 | L-Ala | 18084.72 | 15603.50 | 13.72 |
6.5 | L-Arg | 32483.21 | 27603.50 | 15.02 |
9.0 | L-Phe | 36132.83 | 29223.80 | 9.12 |
8.0 | L-Gln | 17798.74 | 17711.53 | 0.49 |
9.8 | L-Leu | 22968.91 | 22819.61 | 0.65 |
9.4 | L-Thr | 11935.17 | 11036.45 | 7.53 |
8.0 | L-Asp | 12307.99 | 12251.37 | 0.46 |
8.5 | L-Asn | 9707.83 | 9652.49 | 0.57 |
8.5 | L-Val | 12108.88 | 11728.66 | 3.14 |
