Table 5 Personal knowledge of EC among the rural residents in the high- and low-incidence areas. ΔThe common causes, main symptoms, treatment measures and preventive measures for EC were found in the 8th edition of the AJCC & UICC (2017). EC, Esophageal cancer. *P < 0.05 is statistically significant.

From: Investigation of Dietary Factors and Esophageal Cancer Knowledge: Comparison of Rural Residents in High- and Low-incidence Areas

Contents of the survey

Yanting County of Sichuan Province (n = 920)

Qingzhen City of Guizhou Province (n = 313)

χ2

P

Ever heard of EC

  

18.761

0.027*

Never heard of

239(26.0%)

176(56.2%)

  

Know of

525(57.1%)

123(39.3%)

  

Clear understanding of

156(17.0%)

14(4.5%)

  

Common causes of EC

  

20.267

0.016*

Never heard of

613(66.6%)

279(89.1%)

  

Know of

196(21.3%)

20(6.4%)

  

Clear understanding of

111(12.1%)

14(4.5%)

  

Main symptoms of EC

  

11.048

0.042*

Never heard of

605(65.8%)

276(88.2%)

  

Know of

191(20.8%)

25(8.0%)

  

Clear understanding of

124(13.5%)

12(3.8%)

  

Therapeutic measures for EC

  

20.733

0.014*

Never heard of

629(75.2%)

297(97.9%)

  

Know of

156(17.0%)

10(3.2%)

  

Clear understanding of

77(7.8%)

6(1.9%)

  

Preventive measures for EC

  

10.282

0.028*

Never heard of

704(76.5%)

297(87.9%)

  

Know of

135(14.7%)

32(10.2%)

  

Clear understanding of

81(8.9%)

6(1.9%)

  

Government interventions

  

11.548

0.031*

Never heard of

749(81.4%)

275(87.9%)

  

Know of

107(11.6%)

32(10.2%)

  

Clear understanding of

64(6.9%)

6(1.9%)