Figure 3

Effects of nitrogen levels on starch granule volume distribution of superior (A,C and E) and inferior (B,D and F) grains from Suyu 30 (A and B), Suyu 20 (C and D), and Suyu 29 (C and D) in 2012.

Effects of nitrogen levels on starch granule volume distribution of superior (A,C and E) and inferior (B,D and F) grains from Suyu 30 (A and B), Suyu 20 (C and D), and Suyu 29 (C and D) in 2012.