Figure 2 | Scientific Reports

Figure 2

From: Ruminant and chicken: important sources of campylobacteriosis in France despite a variation of source attribution in 2009 and 2015

Figure 2

Estimated source probabilities of French clinical isolates from 2009 using three genotyping methods for source attribution. (A) Probabilities of clinical isolates to originate from 3 putative sources (yellow: chicken; blue: ruminant, and green: environment), (B) Probabilities of clinical isolates to originate from 4 putative sources (yellow: chicken; blue: ruminant, green: environment, orange: pets). Each vertical bar represents one isolate, and the color of the bar shows the estimated probability that this isolate originates from each of the potential sources.

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