Figure 7 | Scientific Reports

Figure 7

From: Bio-based products control black rot (Xanthomonas campestris pv. campestris) and increase the nutraceutical and antioxidant components in kale

Figure 7

Concentration of (A) total phenol and (B) lignin in kale leaves treated with Raw milk, Biofertilizer, Control (Water), and X. campestris pv. campestris (Xanthomonas campestris pv. campestris. Total phenol and lignin were extracted from leaves and quantified spectrophotometrically. Black arrows indicate X. campestris pv. campestris inoculation. Asterisks indicates means that are significantly different among treatments according to the Tukey test at 5% probability.

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