Figure 1
From: Morphological changes in starch grains after dehusking and grinding with stone tools
Native starch grains from foxtail millet, broomcorn millet and green bristlegrass. Scale bar: 20 μm. The cultivar name of seventeen millets. (a) Qimengkelake. (b) Gouzhuagu. (c) Maomaodouzhimaliang. (d) Kaoshanmen. (e) Zhushushu. (f) Mingu. (g) Yugu. (h) Qutangxiaomi. (i) Huangkegouweisu. (j) Zheng No. 468. (k) Shaonong No. 11. (l) Baigu. (m) Jishu No. 1. (n) Jinshu No. 4. (o) Jinsegouweicao. (p) Judagouweicao. (q) Zhouyegouweicao.
