Figure 3
From: The future of coffee and cocoa agroforestry in a warmer Mesoamerica
Changes in suitability of the 100 most common tree species in coffee (Coffea arabica L.) and cocoa (Theobroma cacao L.) agroforestry over the altitudinal gradient in Mesoamerica. Panels a, b and c shows the shifts for fruit, N-fixing and timber trees in coffee areas, respectively. Panels d, e and f shows the shifts for fruit, N-fixing and timber trees in cocoa areas, respectively.
