Figure 3

Metabolic end-products produced from ethanol (A) or glucose (B) by Streptococcus species after incubation for 30 min at 37 °C and pH 7.0 under aerobic or anaerobic conditions.

Metabolic end-products produced from ethanol (A) or glucose (B) by Streptococcus species after incubation for 30 min at 37 °C and pH 7.0 under aerobic or anaerobic conditions.