Figure 7 | Scientific Reports

Figure 7

From: Effects of enzymatic browning reaction on the usability of tobacco leaves and identification of components of reaction products

Figure 7

Effects of different BDs on the contents of total sugar in flue-cured tobacco cultivars. Note: Different lowercase letters represent significant differences in contents of total sugar in tobacco leaves at the same position between combinations of different cultivars and BDs. Different capital letters indicate the significant differences in contents of total sugar in tobacco leaves at different positions under combinations of the same cultivar and BD.

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