Table 3 The major components found in the ethanolic extract of Chaetomorpha sp. based on GC-MS analysis.
Name of the compound | RT min | Area% | Molecular Weight (g/mole) | Formula | |
|---|---|---|---|---|---|
1 | Oxime, methoxy-phenyl | 4.2 | 3.4599 | 151.165 | C8H9NO2 |
2 | 1-Decene | 5.3 | 0.7514 | 140.127 | C10H20 |
3 | 1-Dodecanol | 8.3 | 0.7134 | 186.33 | C12H26O |
4 | L-α-Terpineol | 8.4 | 21.1770 | 154.25 | C10H18O |
5 | 1-Hexadecanol | 11.1 | 29.3378 | 242.447 | C16H34O |
6 | 2,4-Di-tert-butyl-phenol antioxadent33 | 12.4 | 100 | 206.32 | [(CH3)3C]2C6H3OH |
7 | Dichloroaceticacid,4hexadecyl ester | 13.6 | 15.3934 | 128.94 | C2H2Cl2O2 |
8 | Hexadecanoic acid | 15.8 | 14.0434 | 256.4 | C16H32O2 |
9 | Neophytadiene | 16.3 | 10.6915 | 278.524 | C20H38 |
10 | 9-Octadecenamide | 18.8 | 12.5969 | 281.477 | C18H35NO |
