Figure 4
(a) Differentiation of the four cultivars after exclusion of French Chardonnay wines (108 samples); (b) Classification of investigated cultivars after exclusion of French Sauvignon wines (98 samples).
Figure 4 | Scientific Reports
(a) Differentiation of the four cultivars after exclusion of French Chardonnay wines (108 samples); (b) Classification of investigated cultivars after exclusion of French Sauvignon wines (98 samples).
