Table 2 Evolution of topsoil chemical and microbial soil quality indicators across the period of 2002 to 2018 tested with a repeated measures ANOVA (F-values and levels of significance, no indication – not significant, †p < 0.1, *p < 0.05, **p < 0.01, ***p < 0.001) for long-term impacts of tillage, fertilisation and biodynamic preparations in 0–10 and 10–20 cm soil layers.
pH | SOC | Cmic | Nmic | DHA | P | K | |
|---|---|---|---|---|---|---|---|
0–10 cm | |||||||
Year (Y) | 228.1*** | 227.6*** | 278.1*** | 262.57*** | 106.7*** | 64.7*** | 715.6*** |
Tillage (T) | 8.31** | 169.6*** | 111.9*** | 214.75*** | 202.5** | 102.7*** | 212.4*** |
Fertilisation (F) | 1.28 | 30.1*** | 2.95† | 0.61 | 0.01 | 0.17 | 43.9*** |
Biodyn. Prep. (P) | 1.70 | 0.01 | 3.19† | 4.46* | 0.24 | 11.8** | 1.01 |
Y x T | 11.4*** | 53.5*** | 54.0*** | 34.46*** | 28.0*** | 53.3*** | 41.0*** |
Y x F | 0.54 | 2.76* | 1.07 | 1.03 | 0.70 | 2.52* | 13.7*** |
Y x P | 1.91 | 1.74 | 0.57 | 1.69 | 0.93 | 7.44*** | 0.75 |
10–20 cm | |||||||
Year (Y) | 104.3*** | 22.8*** | 96.7*** | 67.22*** | 147.4*** | 45.9*** | 489.7*** |
Tillage (T) | 3.26 | 2.64 | 13.8*** | 12.45** | 27.7*** | 0.64 | 11.6** |
Fertilisation (F) | 2.21 | 3.21 | 1.74 | 0.21 | 0.01 | 1.74 | 20.2*** |
Biodyn. Prep.(P) | 5.45* | 0.01 | 0.10 | 0.05 | 0.01 | 0.10 | 3.39† |
Y x T | 0.95 | 2.66* | 10.2*** | 8.68*** | 14.6*** | 0.40 | 3.31* |
Y x F | 0.50 | 0.24 | 0.47 | 0.46 | 3.36* | 1.08 | 5.63*** |
Y x P | 9.99*** | 1.32 | 2.59* | 0.99 | 0.47 | 1.48 | 0.86 |